RESTAURANT

Iberian Cebo Field Ham from La Dehesa Extremeña

Acorn-fed Iberian loin from La Dehesa

Mixed table Iberian Cebo Ham and artisan cheeses

• Dairy

Artisanal cheese board

• Dairy

Bravas Abarka, roasted garlic aioli and "real" brava sauce

• Eggs
• Picante

Baked goat roll with caramelized onion and assortment of jams

• Gluten
• Dairy
• Nuts
• Nueces

Assortment of homemade croquettes

• Gluten
• Eggs
• Dairy

Fried eggplant sticks with honey and salmorejo

• Gluten

Traditional salmorejo with chopped egg

• Gluten
• Eggs

Salad with watercress, cheese, apple, seeds and raisins with a sweet touch

• Dairy
• Nuts

Iberian Ham Salad with lettuce, tomato, nuts and goat roll

• Dairy
• Nuts

Caesar salad with chicken and croutons

• Gluten
• Eggs
• Dairy
• Nuts
• Mustard
• Nueces

Iberian cannelloni with mushroom sauce, parmigiano and a truffle touch

• Gluten
• Dairy

Tuna loin with onions with salad

• Sin gluten
• Sin lactosa

Braised cod loin with garlic and tomato vinaigrette on a potato base

• Fish
• Sin gluten
• Sin lactosa

Grilled Iberian feather glazed with Jack Daniel's sauce, parsnip puree and pickled carrots

• Gluten
• Dairy

Iberian pork marinated with beet and hibiscus sauce and potatoes

• Nuts
• Sin gluten

Iberian Secret on baked potato, smoked Beurre blanc sauce with capers and caramelized onion

• Dairy
• Sin gluten

Iberian steak tartare with Abarka dressing, quail egg and toast

• Gluten
• Eggs
• Fish
• Mustard

Iberian cheek with red wine

• Sin gluten
• Sin lactosa

Abarka cheesecake

• Gluten
• Eggs
• Dairy

Dark chocolate ganache with mint juice, orange and salt

• Eggs
• Dairy
• Sin gluten

Dulce de leche cake

• Gluten
• Dairy

Dark chocolate coulant with ice cream

• Gluten
• Eggs
• Dairy

Natural lemon mousse

• Dairy

Carte D'Or ice cream assortment

• Gluten
• Dairy